WINNER OF THE ENNIS, MONTANA "CHILI COOK OFF" at the Annual HUNTERS FEED
1994, 1995, 1996, 1998, 2000, 2002, 2004,
2005*, 2006, 2nd in 2008
And...
Toni took the first place prize, Blue Ribbon,
for best chili at the Big Sky Chili Cookoff - August 31, 2007
(*The same dish won in 2005, but made
with Toni's Bear!)
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Sauté till soft in large, heavy pot:
In skillet, brown meat, then add to onion mixture in pot:
Add to pot:
Simmer all for 6 to 7 hours, stirring occasionally. Add
more Tequila before serving, if desired.